Ah, the classic bread bowl. This eatable bowl will be a welcomed throwback at your next picnic. Set this one out and watch your guest devour your dish.
Ingredients
- Round Bread Loaf (store bought)
- 1 cup of Mayonnaise (Do not use Miracle Whip, Too Sweet)
- 1 cup Sour Cream
- Spicy Chicks Gourmet Garden Spinach - Chip & Veggie Dip Mix
- Celery
- Carrots
- Cucumber
- Radishes
- Cherry Tomatoes
*Of Course ANY Vegetables you prefer will be Tasty 😉
Instructions
- Slice & Prep your Vegetables
In a Bowl: - Add 1 cup of Mayonnaise, 1 cup Sour Cream, & Spicy Chicks Gourmet Garden Spinach - Chip & Veggie Dip Mix
- Refrigerate at least 2 hours
- Cut a circle in the middle of the Round Bread Loaf with a small knife (Do Not cut through the bottom of the Loaf)
- Pull or Pinch out chunks of Bread within the circle to create a bowl shape in the middle of the bread loaf
-Reserve this bread to serve alongside the veggies - Put the chilled Dip Mixture in the Bread Bowl
- Arrange your chopped veggies & reserved bread pieces on a platter
- Serve & Enjoy!
*Other Spicy Chicks Gourmet Flavors GREAT for a Raw Veggie Platter:
- Onions n’ Chive - Chip & Veggie Dip Mix
- Cucumber Dill - Chip & Veggie Dip Mix
- Texas Ranch - Chip & Veggie Dip Mix
- Sweet Pepper & Tomato - Chip & Veggie Dip Mix
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