Ah, the classic bread bowl.  This eatable bowl will be a welcomed throwback at your next picnic. Set this one out and watch your guest devour your dish.
Ingredients
- Round Bread Loaf (store bought)
 - 1 cup of Mayonnaise (Do not use Miracle Whip, Too Sweet)
 - 1 cup Sour Cream
 - Spicy Chicks Gourmet Garden Spinach - Chip & Veggie Dip Mix
 - Celery
 - Carrots
 - Cucumber
 - Radishes
 - Cherry Tomatoes 
*Of Course ANY Vegetables you prefer will be Tasty 😉 
 
Instructions
- Slice & Prep your Vegetables
In a Bowl: - Add 1 cup of Mayonnaise, 1 cup Sour Cream, & Spicy Chicks Gourmet Garden Spinach - Chip & Veggie Dip Mix
 - Refrigerate at least 2 hours
 - Cut a circle in the middle of the Round Bread Loaf with a small knife (Do Not cut through the bottom of the Loaf)
 - Pull or Pinch out chunks of Bread within the circle to create a bowl shape in the middle of the bread loaf
-Reserve this bread to serve alongside the veggies - Put the chilled Dip Mixture in the Bread Bowl
 - Arrange your chopped veggies & reserved bread pieces on a platter
 - Serve & Enjoy! 
*Other Spicy Chicks Gourmet Flavors GREAT for a Raw Veggie Platter:
- Onions n’ Chive - Chip & Veggie Dip Mix
- Cucumber Dill - Chip & Veggie Dip Mix
- Texas Ranch - Chip & Veggie Dip Mix 
- Sweet Pepper & Tomato - Chip & Veggie Dip Mix
 
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